← Back to Pantry & Provisions

Chosen With Care

Made for Real Life

Nothing to Hide

Independently Lab Tested

PANTRY & PROVISIONS

Small Batch Coffee- Brazil

Parceiros do Café

(Coffee Partners)

This naturally processed Brazilian coffee brings together Catuaí from three family-run farms across Minas Gerais. Roasted medium-dark, it offers a comforting profile of roasted almond, praline, and dark chocolate with a clean, rounded finish.

Sourced through Bellwether Coffee and purchased using its Living Income Pricing benchmark, Parceiros do Café—“Coffee Partners”—is a satisfying everyday cup built on quality, transparency, and relationships.

$24.00

Country

Brazil

Region

Minas Gerais

Elevation

1,100 m in the coffee-growing highlands of Minas Gerais

Variety

Catuaí

Harvest

2026

Processing

Natural Process

The coffee cherries are dried with the fruit surrounding the seed, allowing sweetness and fruit character to develop as moisture is gradually removed.

Detailed information about fermentation time, turning schedule, and individual farm protocols was not provided for this blended lot.

Drying

The coffee was naturally processed. Specific drying surfaces, total drying time, and moisture-management practices were not included in the available lot documentation.

Certifications

Living Income Priced
Traceable three-farm lot

Producer

Boa Vista, Fazenda Furnas & Apostolo SimaoSourced with Bellwether Coffee

Roast

Medium-dark

Genetics / Pedigree

Arabica — Catuaí

This lot is composed of Catuaí, a widely cultivated Arabica variety created by crossing Mundo Novo and Caturra. It is valued by producers for its compact growth, reliable productivity, and adaptability across many of Brazil’s coffee-growing regions.

Its cup character depends heavily on place and processing. Here, natural processing supports the rounded sweetness and chocolate-and-nut profile associated with this lot.

Producer Profile

Coffee for Parceiros do Café comes from three family-run farms across Minas Gerais: Boa Vista, Fazenda Furnas, and Apostolo Simao.

Each farm contributes a distinct component to the finished lot. Bellwether developed the blend around both cup quality and the farms’ willingness to participate in a relationship centered on transparency, traceability, and shared information.

Why We Chose This Source

A memorable coffee begins with flavor, but it becomes more meaningful when the relationships behind it are equally thoughtful.

This lot offers the comforting sweetness people often love in Brazilian coffee while connecting three family-run farms through a transparent sourcing program. Bellwether purchased it using its Living Income Pricing benchmark, designed to bring producer compensation closer to what farming families need to sustain their livelihoods.

We chose this coffee because quality and responsibility should reinforce one another. Every bag gives us an opportunity to roast something delicious while supporting a supply chain working toward greater stability for the people at its beginning.

Flavor of Place

Three Farms. One Expression of Brazil.

Across the highlands of Minas Gerais, coffee traditions are shaped farm by farm and family by family. Parceiros do Café brings together coffee from Boa Vista, Fazenda Furnas, and Apostolo Simao—three family-run farms connected by a shared commitment to quality and transparency.

Each farm contributes something distinct, but together they create a clean, harmonious expression of Brazilian coffee: comforting, quietly complex, and grounded in the region’s familiar sweetness.

Three Farms. One Expression of Brazil. — Coffee from three family-run farms across Minas Gerais, Brazil.

People & Provenance

Better Cup Begins with a Sustainable Price.

Great coffee depends on people having the resources to keep growing it. Bellwether selected these three farms not only for the quality of their coffee, but also for their willingness to build relationships around openness, traceability, and shared data.

The lot was purchased using Bellwether’s Living Income Pricing benchmark—an approach intended to help close the gap between conventional coffee prices and what farming families need to sustain their livelihoods.

That matters to us. A delicious cup should reflect more than careful roasting; it should also support the people whose knowledge and labor made the coffee possible.